The two-day forum, organized at the Congress Center of the "Silk Road Samarkand" complex, has become one of the most significant global events in the field of ecology and climate change.

On April 3, 2025, a meeting took place between the Ambassador of Turkmenistan to Ukraine, concurrently accredited to the Republic of Moldova, Toyly Atayev, and the State Secretary of the Ministry of Foreign Affairs of the Republic of Moldova, Sergei Mihov.

Today, President Serdar Berdimuhamedov, who is on a working visit to the Republic of Uzbekistan, participated in the first "Central Asia – European Union" Summit

A new Service for Citizenship and Foreign Nationals Registration has been established in Russia, which will operate under the Main Directorate for Migration Affairs of the Ministry of Internal Affairs.

Today, the President of Turkmenistan, Serdar Berdimuhamedov, who is on a working visit to the Republic of Uzbekistan to participate in the first Central Asia-European Union Summit, met with the President of the European Council

Today, President Serdar Berdimuhamedov, who is on a working visit to the Republic of Uzbekistan to participate in the first Central Asia-European Union Summit, met with the President of the European Commission, Ms. Ursula von der Leyen.

Today, President Serdar Berdimuhamedov, who is on a working visit to the Republic of Uzbekistan for the inaugural "Central Asia – European Union" summit in Samarkand, met with Ms. Odile Renaud-Basso, President of the European Bank for Reconstruction and Development (EBRD).

During the meeting, the interlocutors noted with satisfaction that the Turkmen-Uzbek relations, characterized by a high level of trust and mutual support, are currently developing dynamically across a wide range of areas

Today, President Serdar Berdimuhamedov left for a working visit to the Republic of Uzbekistan to participate in the first Central Asia – European Union Summit.

Alongside their mentors, renowned restaurant chefs, they will prepare a three-course set menu using only local products from their respective countries. In the final round, each participant will present their dish to an international jury